Zucchini Open Sandwich

Name: Zucchini Open Sandwich
Yield: 1인분
Ingredients: Sugar-free bread 1장; Korean zucchini 80g; Cream cheese 20g; Honey 1작은술; Minced garlic 1작은술; Chopped pecans 1작은술; Olive oil 0.5작은술; Salt 1약간

Western Fusion Lacto Recipe

아직 후기가 없어요슬런치셰프

칼로리: 254 kcal
단백질: 6.1g
인분: 1인분
출처국가: 웨스턴 퓨전

락토샌드위치·김밥따뜻하게

알레르기 유발 성분 우유 · 밀

Caution: Walnuts, pine nuts, and other nuts · Contains pungent vegetables

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재료

기준 1인분

Sugar-free bread
1장
Korean zucchini
80g
Cream cheese
20g
Honey
1작은술
Minced garlic
1작은술
Chopped pecans
1작은술
Olive oil
0.5작은술
Salt
약간

영양 정보추정치

기준 1인분

칼로리: 254 kcal
단백질: 6.1g
탄수화물: 26.9g
지방: 14.3g

조리 순서

1
Cut the zucchini into 0.5cm slices.
2
In an oiled pan, toast the bread and cook the salted zucchini.
3
Combine the cream cheese, honey, minced garlic, chopped pecans and salt in a bowl and mix.
4
Spread step 3 on the toasted bread and top with the roasted squash.

요리 후기0

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