Spicy Dried Radish Greens and Tofu Rice Bowl

조리 순서

1. 사진 준비 중
   1

   Rinse the brown rice, white rice and black rice, soak for 6 hours, then cook.

2. 사진 준비 중
   2

   Finely chop the dried radish greens and rub them with doenjang, chili powder and garlic.

3. 사진 준비 중
   3

   Cut the tofu into small cubes.

4. 사진 준비 중
   4

   Stir-fry the dried radish greens in a pan, then add the tofu and purified water and simmer until the liquid is nearly gone.

5. 사진 준비 중
   5

   Finish with a drizzle of perilla oil and spoon over the rice.