Sunflower Seed Basil Pesto Pasta

조리 순서

1. 
   1

   Toast the sunflower seeds briefly in a dry pan.

2. 
   2

   Blend the basil, sunflower seeds, garlic, lemon juice and salt in a food processor, drizzling in the olive oil as it runs.

3. 
   3

   Cook and drain the pasta, then toss and stir-fry it with a little pasta water, the halved cherry tomatoes and the pesto.